Rosemary Popcorn

Salmon Power Bowl

Chickpea Salad Sandwich on Multigrain

Great Start Breakfast Burrito

Carrot Cake and Walnut Oatmeal

Roasted Cauliflower Pasta with Walnuts

Shrimp and Black Bean Cakes with Lime Crema

Vegetable Paella

Roasted Vegetable and Asiago Frittata

Apple Farro Salad with Chicken

Raspberry Almond Beet Smoothie Bowl

Beet Hummus

Cranberry Barbecue Chicken Sandwich

Parmesan & Garlic Sweet Potatoes

Quinoa Black Bean Stuffed Delicata

Turkey Cranberry Meatballs

Roasted Vegetable & Bean Tostada

Massaged Kale Farro Sweet Potato Salad

Chia & Flaxseed Buttermilk Pancakes

Tofu Scramble

Teriyaki Stir Fry with Lentils, Quinoa and Toasted Cashews

Mushroom and Tomato Oat Risotto

Harvest Salad with Pumpkin Vinaigrette

Poblano Relleno with Shrimp and Quinoa

Garlic Lemon Garbanzo Bean Pasta with Broccoli and Peanuts

Berry, Chia, and Almond Pudding

Smokey Sweet Potato Steel-Cut Porridge

Oven Steamed Fennel and Orange Wild Salmon

Roasted Delicata Squash with Mushrooms and Thyme

Whole Grain Pumpkin Spiced Muffins

Cauliflower Mac & Cheese with Cashews

Tahini Pumpkin Dip

Blended Al Pastor Tacos with Pineapple Jalapeno Slaw

Balsamic Roasted Pumpkin and Brussels Sprouts

Freekeh Veggie Burger

Baked Apples and Sweet Potatoes

Kale and Tomato Caesar Salad with Grilled Chicken

Chicken with Almond Romesco Sauce

Spaghetti with Arugula Walnut Pesto

Sweet Corn and Cherry Tomato Risotto

Pomegranate Maple Dressing

Farmers’ Market Salad

Roasted Chipotle Chicken with Peaches

Grilled Salmon Sandwich

Mexican Tempeh Stuffed Peppers with Avocado Salad

Eggplant Feta Bulgur Chickpea Salad with Pine Nuts

Crispy Tempeh Quinoa Cake with Mango Chili Sauce

Adobo Rubbed Mahi Mahi Tacos

Avocado Baked Eggs with Shaved Brussels Salad

Swiss Chard with White Beans

Crimson Lentil Tacos

Shrimp Lettuce Cup with Cranberry Sage Pear Salsa

Avocado, Egg, and Sweet Potato Toast

Roasted Parsnip, Rainbow Carrot & Spinach in Brown Butter Sage

Carrot Soup with Cumin

Farro, Pistachio, Almond, and Cranberry Salad

Turkey Sandwich with BBQ Avocado

Chickpea and Eggplant Curry

Grilled Watermelon, Bacon and Arugula Sandwich

BBQ Spiced Chicken, Black Bean, & Sweet Potato Burger with Blueberry Pineapple Salsa

Grilled Portobello “Barbacoa” Taco Filling

Strawberry Melon Aqua Fresca

Mushroom and Sausage Stuffed Eggplant

Lentil & Corn Elote Salad

Cauliflower Pancakes with Green Yogurt Salad

Melon Brochette

Chilled Melon Salad with Serrano Ham, Feta and Almonds

Rockin’ Moroccan-Spiced Burger

Whole Grain Quinoa Shaker Salad

Chipotle Zucchini & Potato Tacos

Shrimp with White Wine, Lentils and Tomatoes

Tropical Smoothie Bowl

Charred Avocado & Mango Salad Bowl

Roasted Sweet Potato Wedges

Pineapple Chicken Skewers 

Watermelon Feta Pasta Salad with Pumpkin Seeds

Strawberry basil yogurt panna cotta

Charred Asparagus and Cauliflower Fettuccini with Asparagus Pesto

Crimson Lentil, Roasted Chicken & Arugula Grain Bowl with Tahini Dressing

Lentil Frankie

Kimchi Cucumber Salad with Soba Noodles

Greek Salad with Green Goddess Dressing

Fruit Cobb Chopped Salad

Sushi Style Chopped Salad

Asparagus Leek Potato Soup

Pickled Radishes

Flax Seed Crusted Salmon with Fennel and Onion

Rosemary and Berry Smash Mocktail

Farro Tabbouleh

Tropical Fruit Flax Smoothie

Smoked Salmon and Walnut Snack Box

Ceviche Snack Box

Cucumber Mojito Mocktail

Peanut Butter Protein Snack Box

Dinosaur Kale and Hummus Pizza

Roasted Fennel and Parmesan Risotto

Fennel Mint Tzatziki

Blended Matcha Milk Smoothie

Iced Matcha Latte

Roasted Beet and Orange Salad with Fennel Onion Slaw